One of the uniquest whisky malt in the world,to make this whisky malts were initially matured for a period of 3 years in ex-Bourbon barrels after which they were transferred to a custom built barrel. This barrel was constructed at an undisclosed location in Europe with the help of a few experts. Whisky is traditionally aged in a barrel made of one type of wood, which lends the flavor and complexities to the malt, however, Amrut Spectrum in matured in a barrel with five different types of wood.
Perhaps for the first time, we have asked a whisky club to give a go on Official
Tasting Notes :
Tasting Notes from Biskopen Gustavs Maltklubb
Nose: raisins, rum, nougat, figs, oranges, tiramisu, cocoa, caramel, coffee, dried fruit, burnt rubber.
Palate: sherry, rum, butterscotch, chocolate, prunes, molasses, pecans, walnuts, almonds, English wine gum.
Finish: caramelized almonds, old cognac, apricots, Brazil nuts.